Despite the limited amount of ingredients, such as chickpeas, tahini, olive oil, lemon juice and garlic, hummus has a fantastic flavour and adds a lot of variety to many dishes.
Ingredients:
Servings: 4
- 2 tins of chickpeas or 500 g of cooked chickpeas
- 3 tbs sesame spread (Tahini)
- 3 pinches of ground cumin seeds
- 4-5 tbs olive oil
- half of glass of cold water
- 5 tbs lemon juice
- half of bunch of coriander
- 3 garlic cloves
- salt to taste